Would you pay more for ethical bananas?
The Big StoryPlay episode
Show notes
Bananas are the cheapest fruit around, and Canadians eat them by the millions. In fact during the pandemic and our current spike of inflation, bananas have only become cheaper—one of just a handful of foods to do so. But even still, some Canadians are choosing to pay more for their bananas. Why?
The answer involves a long and difficult history of the banana trade, and a Montreal company with one goal and a slick marketing team trying to change how we buy our bunches...
GUEST: Deborah Aarts, reporting in the Globe and Mail's ROB magazine
We love feedback at The Big Story, as well as suggestions for future episodes. You can find us:
Through email at hello@thebigstorypodcast.ca
Or @thebigstory.bsky.social on Bluesky
Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
